Bondi Chai-tini
- 60ml Vodka
- 60ml Butterscotch liqueur
- 30ml cream
- 1 tsp chai powder
- Rim a cocktail glass with Bondi Chai powder
- Add the spirits to the glass and stir gently
- Pour cream into a separate glass and stir in chai powder until dissolved
- Add cream/chai mix to cocktail glass and stir gently
- Dust with Bondi Chai or cinnamon sugar.