Cocktails
Both varieties of Bondi Chai make great mixers in the bar. Make a Bondi On Ice in a cocktail glass (see earlier recipe) and add a shot of your favourite spirit or liqueur… eg Kahlua, Tia Maria, spiced dark rum or Cointreau.
A hot Bondi Chai Latte with a shot of liqueur is also a great ‘apre ski’ or a bedtime ‘hot toddy’ – without the caffeine to keep you awake.
